2016 FINGER LAKES TRADITIONAL METHOD SPARKLING RIESLING

2016 FINGER LAKES TRADITIONAL METHOD SPARKLING RIESLING
2016 FINGER LAKES TRADITIONAL METHOD SPARKLING RIESLING

Traditional method sparkling Riesling, fermented partially in barrel and partially wild, with one year in bottle on lees. Citrus and orange blossom aromas meet savory and toasty notes on the nose, with a dry, creamy palate and elegant acidity to finish.

 

VINTAGE: 2016

VARIETY: Riesling

REGION: Finger Lakes

CLIMATE: Continental

VINEYARD: Caywood Vineyard

OAK: 25% barrel fermented in new French & American oak

ABV: 12.3%

RESIDUAL SUGAR: 1.3%

CASES PRODUCED: 109

Add to Cart
Price $32.00
Qty.
  
Add to Cart
Subtotal: $0.00
Shopping Summary




There are currently
no items in your cart.


Shop Now



 

Buy 12 bottles and receive a 5% case discount.




Please wait while we process your order...